Multiple Part-Time Positions @ Kowalski's Markets

NOW HIRING!!

Eden Prairie location

Apply online at www.kowalskis.com

or call 651-478-4678

Bakery Department (Part-Time) – Early Morning Baker Emphasis in this position is in providing prompt, courteous, and accurate service to customers. Primary learning challenge is in product knowledge, time management, setting displays, tray assembly, equipment usage, and proper preparation and display of product. Position requires ongoing moderate to heavy lifting, walking, standing, operation of bakery equipment, frequent repetitive motion, exposure to hot surfaces, excellent social skills, judgment and decision making, reading, writing, and math skills. Position functions and work direction are provided by the Bakery Manager, Manager on Duty, or Store Manager.

Requirements:

  • Must be at least 18years old

  • Able to work up to 15-28 hrs./week or more

  • Looking to fill 3am start time position

  • Available to schedule weekends and holidays

  • Food handling experience is preferred but not necessary

Cashier (Part-Time)

Emphasis in this position is to meet Front-End standards for productivity, accuracy, and customer service. This position involves direct customer contact, on-going social skills, verbal interaction, register and scanner operation, reading, memorization, light lifting, standing and ability to relate with all stakeholders in a positive and outgoing manner. Accuracy and confidence in handling money and adherence to Front-End procedure is essential. The majority of the shift is spent at the customer checkout. Position functions and work direction are provided by the Front-End Supervisor, Manager on Duty, or Store Manager.

Requirements:

  • Must be at least 16 years old

  • Able to work up to 28 hrs./week

  • Looking to fill morning, afternoon, evening shifts

  • Available to schedule weekends and holidays

Deli Department (Part-Time) Emphasis in this position is on providing prompt, courteous, and accurate service to customers. Primary learning challenge includes knowledge of Deli procedures, food safety, presentation standards, safe operation of Deli equipment, and proper preparation of product. Position requires ongoing to moderate to heavy lifting up to 50 lbs.), walking, standing, operation of Deli equipment (slicers, scales, and knives), and exposure to hot surfaces and oils. Must have superior social, judgment and decision-making skills, reading, writing, and math skills. Position functions and work direction are provided by the Deli Manager, Deli Supervisor, Manager on Duty, or Store Manager. Ideal candidates would have a willingness and desire to be trained and work as a backup evening hot foods cook.

Requirements:

  • Must be at least 16 years old

  • Flexible to schedule 15-28 hours/week

  • Looking to fill morning, afternoon, evening shifts

  • Available to schedule weekends and holidays

  • Food handling experience is preferred but not necessary

Join us. It’s more than just a job.

We offer a 20% Employee Discount

Competitive Wages Great work environment

Flexible schedule Employee referral bonus

Questions? Contact:

Kyle Riley

Human Resource-Hiring Lead

Kowalski’s Market

kriley@kowalskis.com

Recent Posts
Archive
Search By Tags
Follow Us
  • LinkedIn Social Icon

© 2019-2020 MN Crossroads Career Network

A ministry of Grace Church - Eden Prairie

www.grace.church