Chef/Cook @Trouvaille Memory Care Suites
Job description
Trouvaille Memory Care Suites is a memory care community that works with residents that have various forms of dementia. We believe mealtimes are some of the most important activities of our resident’s day, so we strive to make delicious, from scratch, meals to help make them feel like they are at home.
Trouvaille is looking for a Chef/Cook who is dedicated, loyal, and hard working to join our team. This position requires someone who is self-motivated & energetic.
Perks: No Late nights, consistent & reliable hours; creative, impactful work!
We are looking for Part time or Full time.
Position overview:
· Prepare recipes utilizing fresh ingredients to ensure a fine dining experience for residents and guests.
· Participate directly in daily kitchen operations: cooking, baking, washing dishes and cleaning under the direction of the Culinary Director
· Work as a team with the other kitchen staff, overlapping responsibilities to ensure exceptional service to residents and guests.
· Meet organizational and regulatory expectations, including sanitation, food preparation, menus, nutrition, and documentation.
· Working in tandem with our Culinary Director to create menus and to always improve our resident’s culinary experience.
· From scratch cooking and baking
Qualifications:
· High School Diploma or equivalent education
· Valid Serv safe Certificate or ability to pass course once employed.
· Knowledge of multiple cooking techniques
· Knowledge of food control and food handling processes
· High volume cooking experience in a similar environment – not required.
· Scratch cooking experience
Job Types: Full-time, Part-time
Salary: $17-$21 per hour
Benefits:
401(k) matching
Flexible schedule
Food provided
Health insurance
Paid time off
Referral program
Retirement plan
Tuition reimbursement
Experience level:
No experience needed
Pay rate:
Hourly pay
Shift:
8 hour shift
Evening shift
Morning shift
Supplemental pay types:
Bonus pay
Overtime pay
Yearly bonus
Weekly day range:
Monday to Friday
Rotating weekends
Work setting:
Nursing home
Ability to commute/relocate:
Excelsior, MN 55331: Reliably commute or planning to relocate before starting work (Required)
Experience:
Culinary experience (Preferred but not required)
Cooking (Preferred)
Work Location: In person
Website: https://www.trouvaillehomes.com/
For Job Inquries or Questions please contact:
Brittany Morland
Phone: 952-474-4811
Email: bmorland@trouvaillehomes.com